Friend #4 has a friend who is training at the Culinary Institute, and tonight was her night to show off her skills.
Ten bucks got me this.
Embiggen to read the menu.
Putting the TMI in absentminded
Putting the TMI in absentminded
Friend #4 has a friend who is training at the Culinary Institute, and tonight was her night to show off her skills.
Ten bucks got me this.
Embiggen to read the menu.
3 responses to “Carbs. It’s What’s For Dinner.”
I covet more of the ham and cheese scones, red beans and rice crepes, and pecan praline ice cream. Heaven on a plate.
Oh, and sticky buns. STICKY BUNS!
Caroline – STICKY PUFF PASTRY! You know, with some frozen puff pastry sheets, toasted pecans, and caramels, that wouldn’t be too hard to make.