I’m so excited to dig into my birthday babka! We got home at midnight from the Cardinals game, so I’m waiting until tomorrow when I can fully appreciate it, with my husband Brendan and my dog Scout.
Magpie – If I hadn’t gotten sick tonight I’d have made another.Erin G – Well, actually, not at all right. Too regular.Amy in StL – Well, I think I’m going to have to make a trip out there, just to see what I’m aiming at. Wouldn’t it be funny if I hated chocolate babka? Conchita – Shut uppppppppp.
9 responses to “Edible babka”
Woo hoo! What is your secret, O Baking Queen?
Becs – use bread flour when baking bread.
Mmm – see practice does make perfect.
WOW! That’s so pretty!
I thought of you this weekend when I saw some at Whole Foods.
I’m so excited to dig into my birthday babka! We got home at midnight from the Cardinals game, so I’m waiting until tomorrow when I can fully appreciate it, with my husband Brendan and my dog Scout.
Magpie – If I hadn’t gotten sick tonight I’d have made another.Erin G – Well, actually, not at all right. Too regular.Amy in StL – Well, I think I’m going to have to make a trip out there, just to see what I’m aiming at. Wouldn’t it be funny if I hated chocolate babka? Conchita – Shut uppppppppp.
Birthday babka? I like the sound of that!
.75 – pre-made babka. Thats the way to go.Tell your relatives.